Tripe stew from the ox

000196
€10.20

10,20€ / Unidad

VAT included

parte de buey

Uds.

This dish reflects tradition and taste in a traditional way. The tripe is braised together with the nose and the stoges to achieve a special texture and elegance that is characteristic of our Oxen.

Ficha Producto

Inicio sesión o Registrarse

Tu cesta de la compra

OTHER PRODUCTS

Working cow sirloin on the...
Available
Dried cow
Available
Ox fillet medallions
Available
Cow premium rib steak
Available
Cured Ox Cecina Croquettes
Available
Ox Churrasco
Available
The steak par excellence selection José Gordón
Available
Ox Salami
Available
Ox shoulder blade steak
Available