Cured Ox Cecina Croquettes
Cured Ox Cecina Croquettes

Cured Ox Cecina Croquettes

Enjoy our delicious ox cured ham croquettes, with a fine bechamel and made with cecina powder, an artisanal drying and texturing process. Perfect for an aperitif, an entrée or for the enjoyment of the little ones of the house. Tray of 400 g (16 x units of 25 g).


13,00€ / Bandeja (16 uds)

VAT included

We recommend taking out of the freezer 20 minutes before cooking them and frying 3 minutes in plenty of oil at 180ºc, if we fry them frozen, fry for 4 minutes at the same temperature until you get a uniform golden exterior colour. Let stand 1 minute before serve.

Various formats tray of 200 g (8 x units of 25 g) or tray of 1,000 g (40 x units of 25 g)- Pre-cooked product - deep-frozen - once defrosted keep in refrigerator and consume in 3-4 days.

Allergens: Milk and its derivatives (including lactose), Cereals containing gluten and derived products, Eggs and egg-based products. It may contain traces of fish, molluscs, crustaceans and sulfites.

Our red wine El Chano 2019 Our red wine El Chano 2019 2

Our red wine El Chano 2019

This wine is the result of the reactivation of old vineyards, most of which are over a hundred years old. The vineyards, cultivated with the traditional methods of organic farming, produce the grapes Mencia, Garnacha and Prieto Picudo. The result is a fine and fruity wine, where red and ripe fruit and wild aromas stand out. The wine matures for 12 months in French oak and is the ideal accompaniment to our meat.

26,20€ / Unidad.
Ox "chorizo" iberique Ox "chorizo" iberique 2

Ox "chorizo" iberique

The typical taste of the Chorizo is due to the balanced mixture of beef and the tasty fat of the local Iberico pig. The sausage is then dry aged according to old Leonesian tradition and seasoned according to an El Capricho recipe. A wonderful delicatessen delight.

11,50€ / Unidad.