Premium Ox hide

General information: It is one of the top products from the province of Leon. The worldwide known Cecina de Leon - dried beef. Low in protein and fat. Ideal for the beginning of a lunch or dinner or as an exclusive companion to a snack.

Enjoy our homemade meatballs in sauce with the best beef stewed in the traditional style. 

A unique gift, our box is composed of 1 matured cutlet of working cow of 1.2 kgs, 4 medallions of beef tenderloin of 200 grs / ud deep-frozen, 1 chorizo of ox and 1 sausage of ox,1 envelope of cured ham beef of 120 grs, 1 can of ox tripe and 1 jar of beef black pudding. Indispensable for special occasions.

We have designed for our most special customers the digital thermometer El Capricho to get the ideal temperature in each cut and enjoy their experience to the fullest.

Enjoy the cut of the noblest piece of beef and one that has the highest degree of maturity. The maturation is carried out for each piece according to a few individual parameters: These include breed, age, intramuscular fat, etc. All the Chuletas on offer have the El Capricho seal of quality. You always receive guaranteed quality - José Gordón stands for this with his name.

Enjoy a dinner for two with all the most representative flavors of elcapricho, batch composed of 1 matured working cow chop of approximately 1,2 kilo, 1 bottle of our wine El Chano, 1 envelope of 120 grams of dry ox cecina and our incredibles croquettes of cecina. Ideal for a great evening.

Tradition returns with an unbeatable price in a single lot, Selection consisting of: • 1 Chorizo - the Spanish pepper sausage • 1 Salchichón - the Spanish salami • 1 tin of Morcilla - Ox blood pudding • 1 tin of beef tripe (for connoisseurs of this great product) • 1 cecina sliced 120 grs These are the products and the taste of our village.